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Pond fish

Recently we were at the dacha longtime friend of the family Valeria. Celebrating the birthday of: food, guests, fun – all of the people. But most of all I remember this cottage is a small pond in the pond are blooming white lilies, floating fish, as it turned out a very smart fish. Ring the bell – sail, stick the muzzle out of the water, open their mouths, asking for food. As said Valery – this is a common goldfish, which many are kept at home in aquariums.

The relatives of the goldfish goes regular carp. Less thoroughbred aquarium species even look different maybe color, and crucian carp. For the maintenance in a pond and these work best: the more the appearance of fish close to the natural form, the fish is more tenacious and strong. Most often such breeds as the comet and shubunkin – with an elongated body shape, without bulging eyes, but with bright spots on the body. These fish are perfectly at home in cool water and faster will be able to sail away in case of danger.

In recent years, also the common inhabitants of suburban ponds become Japanese colorful koi, they are sometimes confused with Golden. To distinguish from young crucian carp is very simple, Karpov on the muzzle have short antennae. When buying keep in mind that these large fish can live far from each pond. And often, their successful content requires considerable physical and monetary investment. Continue reading

Salads with sea cabbage and fish

Seaweed is one of the most useful products among the widespread and budget, and not to use it would be not rational, especially because it is not necessary to eat “in splendid isolation” – you can cook with this tasty salads, for example, with fish and seafood.

Salads with sea cabbage and fish or seafood – is a real storehouse of valuable nutrients and vitamins, besides it’s diet meals affecting health most positively, while the figure is not reflected in any way. If you know good recipes, these salads will delight your taste without causing unpleasant emotions even those who are not very fan of sea Kale. About these recipes and will be discussed. So, prepare the most delicious and healthy salads with sea cabbage, seafood or fish.

The first recipe: Salad from sea Kale with mussels

You will need: 500g mussels, cooked, frozen, 2-3 banks of sea Kale, ½ a large lemon.

How to cook salad with laminaria and mussels. Pour frozen mussels in a colander and scald with boiling water, put them in a container for salad. Add to the mussel seaweed and lemon juice and stir the salad before serving, let stand 5-10min.

If mussels are cooked, frozen and can’t be boiled, but only scalded with boiling water, as indicated in the recipe, but if desired to a boil.

Recipe for two: Salad sea cabbage, herring and vegetables Continue reading

Commercial fish.

Fishing is one of the oldest forms of economic activity of people. Fish for a man — a very valuable source of food (animal proteins and fats), which are easier to digest than vegetable.

Industrial fishing is carried out in the seas, oceans, large rivers, lakes. Fish are grown in specially constructed ponds. Basic ocean space, where year-round fishing, is a subtropical and tropical waters of the Atlantic, Pacific and Indian oceans. These areas of the oceans do not freeze. In areas close to the North pole, the water is cooled, and the Arctic ocean has a permanent ice cover.

Anyone caught in the oceans? Oceanic herring (Atlantic, Pacific), herring, sardine iwashi. These herring are distinguished easily detached scales and gregarious way of life.

In Northern waters catching cod, haddock, saffron cod. These trnkobrani (Fig. 127) can be recognized by the barbels on the chin and three unpaired fins on the back. These fish have long and traditionally fished and loved in Russia.

Fig. 127. Representatives trnkobrani: 1 – cod; 2 – burbot

In the ocean catch and other fish, all familiar names: ocean perch, Alaska Pollock, Grenadier, hake, flounder. Fisheries in the oceans is, as a rule,in places close to the coast, at a depth of 400-500 m. This region of the shelf — coastal ocean shallows at the threshold of transition to greater depths. Here collects a lot of fish. To fish from such depths is designed and gear. In the oceans and seas, fish are caught using trawls, fyke-nets. In our country fish catch in inland seas. For example, small Caspian sprat catches in the Black, Continue reading

The most dangerous fish in the world
People are afraid of many things: heights, the dark, enclosed space, and the like. Our material is devoted to this subject of fear with which we meet not often. However,…

Continue reading →

Commercial fish.
Fishing is one of the oldest forms of economic activity of people. Fish for a man — a very valuable source of food (animal proteins and fats), which are easier…

Continue reading →

The most dangerous fish in the world
People are afraid of many things: heights, the dark, enclosed space, and the like. Our material is devoted to this subject of fear with which we meet not often. However,…

Continue reading →