Com the owner of river depths, and the coveted trophy is an avid fisherman. The largest catfish inhabit large rivers. Known instances of enormous size. One of them is Volga com. To produce catfish is a top fishing art. No less art to prepare moustached giant. Catfish meat is fatty and soft. And very tasty. How to cook catfish, catfish recipes and a lot about it, read on.
SOM is the most coveted trophy for the fisherman
Catfish – fish bottom. Inhabits deep, calm sections of the river with deep pools, padmavati in the banks. What is dangerous for humans and animals. Catfish will sometimes carry the loot to their dens and pools.
Catfish usually hunt in the dark, although often active during the day. Especially day hunt like big catfish. They go out often on small places near the coast. Sometimes attack people or small animals, especially when hungry.
Large adult catfish are carnivorous predators that are not inferior to the pike. Not eat away ducklings, and sometimes their mother, floating rats and other animals that walked into the water. You don’t mind getting som and dead prey.
Catfish do not often prey on live animals, and eat carrion. He has a huge fanged mouth that enables it to swallow quite large prey. Been known to catch about 15-20 kg of fish Somos 5-7 kg in the stomach. More peaceful small catfishes, they feed on the larvae of dragonflies, mosquitoes, small crustaceans, molluscs and fish. Continue reading
Seaweed is one of the most useful products among the widespread and budget, and not to use it would be not rational, especially because it is not necessary to eat “in splendid isolation” – you can cook with this tasty salads, for example, with fish and seafood.
Salads with sea cabbage and fish or seafood – is a real storehouse of valuable nutrients and vitamins, besides it’s diet meals affecting health most positively, while the figure is not reflected in any way. If you know good recipes, these salads will delight your taste without causing unpleasant emotions even those who are not very fan of sea Kale. About these recipes and will be discussed. So, prepare the most delicious and healthy salads with sea cabbage, seafood or fish.
The first recipe: Salad from sea Kale with mussels
You will need: 500g mussels, cooked, frozen, 2-3 banks of sea Kale, ½ a large lemon.
How to cook salad with laminaria and mussels. Pour frozen mussels in a colander and scald with boiling water, put them in a container for salad. Add to the mussel seaweed and lemon juice and stir the salad before serving, let stand 5-10min.
If mussels are cooked, frozen and can’t be boiled, but only scalded with boiling water, as indicated in the recipe, but if desired to a boil.
Recipe for two: Salad sea cabbage, herring and vegetables Continue reading